Curry Quinoa recipe

Servings 4

Prep Time 5 mins

Cook Time 25 minutes

Total Time 30 mins

Ingredients

2 glasses of quinoa

cooking oil

5 glasses of water

25 cl of fresh cream

1 clove of garlic

ginger powder

Salt

2 tsp curry powder

onion

Utensils

Wooden Spoon

Chef's Knives

Deep Skillet - Frying Pan

1 Salad bowl

1 Saucepan

1 Stoner

Preparations

Step 1🤗

Put the 2 glasses of quinoa and the 5 glasses of cold water in a saucepan. Bring to a boil, then let cook over low heat for 15 to 20 minutes.

Step 2🤗

In the meantime, chop the onion and brown it in a pan with olive oil, add the garlic and let it cook for 2 minutes.

Step 3🤗

Once the quinoa is cooked, pour it into the pan over the garlic and onion mixture. Add the fresh cream and spices.

Step 4🤗

Let the mixture cook for 5 minutes, stirring regularly so that the quinoa soaks up all the flavors.

Step 5🤗

Serve hot as a side dish.

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