Servings 5
Prep Time 15 mins
Cook Time 30 minutes
Total Time 45 mins
Ingredients
Utensils
Preparations
Step 1π€
Do not peel the potatoes, it is this aspect that gives this way of making them the old fashioned way
Step 2π€
Cut them into thick strips then cut them into matchsticks
Step 3π€
Put the oil in a fryer and heat it
Step 4π€
As soon as the oil is boiling, pour some of the potatoes into the fryer
Step 5π€
When they are nicely browned, take them out of the fryer and put them on a large plate lined with paper towel
Step 6π€
Add the rest of the potatoes and wait until they turn golden brown
Step 7π€
Sprinkle the plate with several pinches of salt and paprika
Step 8π€
Now we can pass on table
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