Servings 2 Prep Time 10 mins Cook Time 30 minutes Total Time 40 mins Ingredients 1 tsp ginger 3 tbsp sesame oil 1 tbsp sake 1 tbsp Japanese vinegar 1 tsp sugar 250g chicken 3 tbsp soy or Tamari Utensils 1 cover Chef's Knives 1 kitchen scale 1 wok 1 wooden spoon 1 salad bowl Preparations Step 1🤗 Mix the ginger juice

Servings 4 Prep Time 15 mins Cook Time 20 minutes Total Time 35 mins Ingredients 200 g fresh tagliatelle 20 fresh button mushrooms 1 clove of garlic 2 chicken cutlets Olive Oil 20 cl of liquid cream 2 tbsp.  flour 25g of butter 4 tbsp.  grated Parmesan cheese Pepper Salt

Servings 4 Prep Time 25 mins Cook Time 45 minutes Total Time 1h 10 mins Ingredients 350g ground beef not too greasy 1 botte parsley 1 clove of garlic Sugar Olive Oil 1 tbsp flour Rosemary 1.5 kg of tomato 1 egg Pepper Salt Shallots 20g breadcrumbs